Posts Tagged ‘Milk’

Brie for Breakfast

October 24, 2014 @ 7:50 pm
posted by Dr Ginther

Welcome to the European Breakfast Buffet.  Calcium rich foods are featured in cheeses and yogurts.  At least 3 choices of cheeses on a rotation from day to day.  Yogurt comes plain, with dollops of fruit compote, and prepackaged Yoplait and competitors.  Milk is skim, whole, almond, walnut.

Cheeses are featured again at the luncheon buffet.  Capri salad of sliced Mozzarella, tomato, and garnish is a popular alternative to other salads with Feta or Goat Cheese.  Further north Gouda, Emmentaller, Cheddar, Jarlesberg step forward.

After dinner, after dessert, the cheese plate, often with port or a dry red wine, finishes the meal.  Many Europeans consume 1000, 1200 or even 1500 mg calcium daily in foods.  This they have done for centuries.

Smoked Salmon is a constant at breakfast.  The best source of Vitamin D3 other than Cod Liver Oil.  Cod is the dominant fish in the Portuguese diet, along with Sardines, eaten whole, often bones and all, high in Calcium and D3.

Cured meats, sausages, and eggs are good sources of protein at every breakfast buffet.  Hearty whole grain breads are available, but are losing ground to chocolate filled puff pastries.

Traditional diets have persisted because they work.  They fulfill the nutritional needs of the peoples who have eaten them for generations.

Make sure your diet meets your nutritional needs for good bone health.  Calcium, Vitamin D3, Protein, and Vitamins & Minerals.  Take Control Naturally with proper nutrition.

Jay Ginther, MD

“Baby-Boomers” Should Check Their Bones

June 6, 2014 @ 6:26 am
posted by Dr Ginther

A patient had no idea why her doc sent her to me for a Complete Bone Health Evaluation.  As a “baby-boomer”, she lives by the motto: “You are only as old as you choose to be.”  And she chooses to remain young.  If only it were possible…..

“I can’t have Osteoporosis.  I used to drink milk.  I am active and I plan to stay active!!!  So I just can’t have Osteoporosis!”  Unfortunately, she does have Osteoporosis by BMD on her DXA, by the multiple Vertebral Fractures on VFA, and by FRAX.  Still, there are simple steps to rescue her Bone Health before she Fractures.

You Are What You Eat

February 10, 2014 @ 9:38 pm
posted by Dr Ginther

Does this mean that you have to eat bones to have strong bones?  Well, sort of.  While it is fun to envision people chewing on Flintstone-sized bones, the Flintstone characters did something right.  They ate huge Brontosaurus steaks, which were PROTEIN.  The content of our bones is, surprizingly, over 80% Protein.  Therefore, we must eat enough Protein to maintain and strengthen our bones (and muscles).

The USDA recommends approximately 1 gram of Protein per kilogram of body weight per day.  Eating that much Protein daily will maintain a healthy body, including bone and muscle.  Persons over age 65 actually need MORE Protein rather than less, for the same sized body.

How much Protein do you need?  This often asked question is answered based on how much you weigh.  If you weigh:

Punxsutawney Phil saw his shadow today.  Six more weeks of winter.  But NINE more weeks before we can get ANY Vitamin D from the sun in Iowa.  Here the sun is high enough off the horizon only 5 months of the year.  Even in the summer very few Iowans make enough of their own Vitamin D.

In all of 2013 I saw fewer than ten patients with good vitamin D levels from only:  Multiple Vitamins & Minerals, Calcium Plus D Supplements, “Vitamin D Enriched” Milk, and Sunshine combined.  Every other patient needed an additional 1000 IU to over 5000 IU Vitamin D3 supplements daily.